In yet another deadly attack on Indians and Indian-Americans in the United States in recent months, a 34-year-old trained classical dancer from India and a student of Washington University, was shot dead in St Louis, Missouri.
Tokyo -- the songs Japan, Love In Tokyo and Sayonara from the 1966 Hindi film automatically pop up in the mind -- is buzzing and crowded like any other metropolis, discovers Deepa Gahlot. The modern apartment blocks are built cheek by jowl, so close together that one can open the window and borrow sugar from the neighbour in the next building. One of the fears of the Indian traveller is the unavailability of vegetarian food. Every city and town in Japan has an array of Indian restaurants that serve every variety of cuisine, right from Gujarati to Punjabi to Andhra and Kerala meals.
'Don't be scared of the people who are trying to make a fool of you, those people who trying to pull you down...it is their insecurities that make them behave the way they do.'
"Let's work it out. There has to be some parity," the high court said.
In a surprise move, struggling multinational coffee chain Starbucks on Tuesday announced the appointment of Brian Niccol as chairman and chief executive officer replacing Indian-origin CEO Laxman Narasimhan who is stepping down.
Who knew Egg + Coffee would make such a stunning pairing!
What tastes better with dahi-rice, dal-chawal or puris than the season's newly-made home pickle?
In the video titled 'Mum, Memories and Marmalade', the mother-son duo of Sonia and Rahul are seen having a light-hearted banter about food.
'We're seeing major Bollywood celebrities, fashion icons, and even movie studios all wanting to build Metaverse experiences'
Police have detained the father of a 17-year-old boy allegedly involved in a car accident that killed two persons in Maharashtra's Pune city, an official said on Tuesday.
A meal in an Indian restaurant in London has become costlier due to stronger rupee and restrictions on supplies and exports necessitated by growing demand within India for basmati rice.According to a London-based Rice Association, the strengthening Indian rupee has increased sterling import costs by more than 10 per cent between August 2006 and January 2008.
TripAdvisor released its list of Best Fine Dinning restaurants in India. Read on to find out which restaurants made the cut...
We invited GA readers to contribute restaurant reviews and share their opinions on their neighbourhood eateries with us. Here, Harsh S Shah from Mumbai shares his dining exprience.
Virat can be seen engrossed in his phone while Vamika enjoys her meal, capturing a precious moment between the cricket star and his little one.
Kohli took to Instagram to share a glimpse of the special evening,
The non-availability of halal meat, a must-have in their menu, in their Bridgetown hotel forced them to temporarily wear a chef's apron.
More than 55,000 Indians have been approved to study in the US in 2022.
Dhoni caught up with former team-mates Zaheer Khan, Parthiv Patel and Ashish Nehra.
'I think of that young baby, still in her diapers, balancing with her arms held up by her mother, a Tamil woman wearing a salwar kameez and a dupatta, seated on a stoop,' recalls Aseem Chhabra.
Several companies, including Indian restaurants, have been fined over pound 500,000 for employing illegal immigrants from India, Pakistan and other non-European Union countries. The fines were imposed after a tougher law came into effect from February, official figures reveal.
'As long as people are eating we will be there,' Rebel Foods CEO Jaydeep Barman tells Viveat Susan Pinto and Niraj Bhatt.
Five Pakistan cricketers treated an Indian cab driver at a restaurant in Brisbane after the latter refused to accept any fare from them
There are students with 10+ years of work experience who have done two-year full time MBA, says rediffGURU Patrick Dsouza.
Food in India has fled the confines of the kitchen and become a national adventure... Food shows, now even on news channels, have transformed restaurateurs from humble khansamas to courted celebrities.
Over seven months, the men locked the student in a basement and forced him to sleep on an unfinished floor without access to a bathroom, charges say.
The genesis of India's most-loved dish may go to canny cooks in the Mughal era, notes Sandeep Goyal.
Commerce and Industry Minister Piyush Goyal on Wednesday questioned Amazon's announcement of $1 billion investment in India, saying the US retailer was not doing any great service to the Indian economy but filling up for the losses it had suffered in the country. He said that their huge losses in India "smells of predatory pricing", which is not good for the country as it impacts crores of small retailers.
An award-winning Indian chef, whose Kerala-style fish curry has wowed many food buffs in London, has won the overall winner title in the prestigious South Wales Echo Food and Drink Awards. Kerala-origin Anand George, whose Cardiff-based Mint and Mustard restaurant won the House of Commons Tiffin Cup for 2008, scooped the overall prize for the Best Indian Restaurant in South Wales.
Indian restaurants have become a prominent feature of the British culinary landscape over the past 50 years
'My God, we could win half the world over just by our food alone.'
The 17-year-old car driver was detained after a case was registered against him. He was produced in a juvenile court which granted him bail, they said.
Indian-British filmmaker Amit Gupta speaks to Aseem Chhabra about combing his love for food and cinema
The customer started feeling sick after discovering the rat in the curry and he visited a doctor.
China will flood direct flights to India with wholesale takeaways of the authentic stuff; Indian businessmen will fight for the commission and the consumers for the cuisine, predicts Sunanda K Datta-Ray.
From tennis love to Tudor queens, Sukanya Verma lists everything you can catch on OTT this week.
The couple celebrated the president's birthday with dinner at award-winning Rasika restaurant near the White House in Washington's West End neighbourhood on Thursday.
'I always say you really cannot own a recipe.' 'In India, where, we have been cooking for thousands of years, how can you put a finger and say, 'This is mine'?'
'I've been a villain, I've been a champ, I've been a superhero, I've been a zero, I've been a rejected fan, and I've been a very, very resilient lover.'
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